These are meaty texture mushrooms, which have a large flat, dark brown rounded cap rich in flavor. attached to thin stems. The cap is an umbrella shape with a characteristic curled rim inside. These mushrooms are rich in selenium, protein, and cancer-preventing antioxidants. Known for its piquant, savory aromas and sharp, bitter flavor when fresh and toothsome texture, it should be eaten cooked and not raw.
Contains Fiber, Biotin, Vitamin D, Vitamin K,
Mushrooms are very small-sized mushrooms with smooth round caps and short stems.
They have a mild flavor with a good texture that becomes more fragrant and meaty when cooked.
mushrooms boost our immune system.
They have anti-cancer benefits.
They contain good amounts of riboflavin which is necessary to maintain oral health.
They are very low in calories and rich in fiber.
